This delicious recipe is sponsored by StarKist.
I’m turning the traditional tuna salad recipe upside down: Who says tuna salad can’t be done the Greek way?

I love to put a Greek spin on almost any dish I make. Since StarKist Tuna Creations already has a Lemon Pepper flavor, they did half the work for me! Here is my favorite tuna salad recipe for lunch.
Greek Tuna Salad Lunch Recipe
Ingredients
• 1 pouch of StarKist Tuna Creations Zesty Lemon Pepper flavor
• 2 tbsp. fat free Greek yogurt (Perfect alternative to Mayonnaise!)
• 1 tbsp. olive oil
• Diced veggies of your choice (I like using red onion, celery, tomato and cucumber.)
• 3 oz. crumbled, low fat feta cheese
• Salad fixings
• Salt and pepper to taste
• Optional: Whole wheat pita bread
Directions
It can’t get much simpler than this. Put the tuna in a bowl, mix in the yogurt and olive oil then stir together.
Add your veggies and top it off with a little bit of salt and pepper seasoning. Pour everything in the bowl over a bed of salad. If you’re one of those people who just don’t feel filled up from a salad, toast and eat your whole wheat pita bread with the salad.
This lunch is perfect when I am busy and on-the-go. StarKist Tuna Creations comes in a pouch without the excess water and mess. No draining equals no hassle. It’s quick, easy, and obviously … delicious! As a health conscious woman, this is one of my favorite go-to lunches on a busy day. Enjoy!
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